things going on at the Pub:
In the last week we have been doing some improvements here at the pub. We had installed a new 96 inch, four bottom sink (no more drips). Installing (literally right now, quite noisy) new liqour/bookshelving across the entire far end of the Pub. We really need to stop buying new scotch and bourbon, we all know that won’t happen though. And, most important to the craft/import beer drinkers, we have added eight more taps bringing us to a total of 48 delicious beers on tap, well 47 delicious beers and bud light. BZ and i have been discussing the possibility of getting a Crowler (canning machine for beer to go), does anyone of input, good or bad.
